Family Pack

Wholesome kids ice cream, using organic milk, unrefined organic raw sugar with up to 50% less sugar compared to regular ice cream on the market. The key difference between our Kids ice cream & our main line are:

1. Zero added stabilisers
2. Low sugar (35-50% less sugar compared to regular ice cream), using only organic raw unrefined sugar
3. Made with certified organic fresh milk
4. No eggs
5. Gluten-free

Our Kids Vanilla Ice Cream uses nothing but real vanilla beans, organic fresh milk, cream, unrefined raw organic sugar and a small amount collagen to retain a smooth ice cream texture & reduce mess when your child consumes the ice cream!

A clean, wholesome dessert product option for your kids & loved ones.

Wholesome kids ice cream, using organic milk, unrefined organic raw sugar with up to 50% less sugar compared to regular ice cream on the market. The key difference between our Kids ice cream & our main line are:

1. Zero added stabilisers
2. Low sugar (35-50% less sugar compared to regular ice cream), using only organic raw unrefined sugar
3. Made with certified organic fresh milk
4. No eggs
5. Gluten-free

Our Kids Strawberry Ice Cream uses nothing but 100% strawberries, organic fresh milk, cream, unrefined raw organic sugar and a small amount collagen to retain a smooth ice cream texture & reduce mess when your child consumes the ice cream!

A clean, wholesome dessert product option for your kids & loved ones.

Wholesome kids ice cream, using organic milk, unrefined organic raw sugar with up to 50% less sugar compared to regular ice cream on the market. The key difference between our Kids ice cream & our main line are:

1. Zero added stabilisers
2. Low sugar (35-50% less sugar compared to regular ice cream), using only organic raw unrefined sugar
3. Made with certified organic fresh milk
4. No eggs
5. Gluten-free

Our Kids Chocolate Ice Cream uses nothing but high quality cocoa powder, couverture dark chocolate*, organic fresh milk, cream, unrefined raw organic sugar and a small amount collagen to retain a smooth ice cream texture & reduce mess when your child consumes the ice cream!

A clean, wholesome dessert product option for your kids & loved ones.

* Chocolate Raw Ingredient contains soy lecithin as an emulsifier

Take yourself on a trip to Italy with our authentic Pistachio gelato, using authentic Sicilian Pistachios. A rich, nutty, fragrant gelato which we've produced in limited quantities until sold out.

Exclusively available from our online store, while stocks last. 

Inspired by the red & white colours of the Singapore flag, we created a creamy cheesecake ice cream, with strawberry ripple and cheesecake crust chunks.

Exclusively available from our online store, while stocks last from 1 Aug - 1 Sep 2020.

Hong Kong milk tea, with chewy brown sugar pearls.  

Hand-torched marshmallow gelato, with swirls of chocolate fudge & pockets of biscuit. A smoky, nostalgic, campfire classic!

Coconut and gula melaka dairy-free ice cream with green pandan chendol jelly bits. A new take on a classic Singaporean dessert.

 

A fragrant, dairy-free pandan coconut ice cream with chewy mochi bits, dessicated coconut, and gula melaka swirl mixed through. Made using a refreshing coconut milk base and infused with 100% all-natural pandan extract for a truly authentic & nostalgic Singapore heritage inspired treat. Made with pride and passion in Singapore. Made in a facility that also processes nuts and dairy - we do not recommend our product if you are hypersensitive to nuts and dairy.

 

Madagascan vanilla bean gelato, perfect on its own or paired with other desserts.

 

Velvety chocolate gelato with chocolate fudge cookie dough mixed through. This one's for the chocoholics!

Roasted hazelnuts add their lovely, buttery flavour to this special gelato. Sweet, creamy gelato is balanced by aromatic nutty hazelnuts in this sophisticated flavour.

 

A refreshing mint gelato made even better with our chunks of chocolate fudge cookie dough.

 

Gelato flavoured with premium A-grade matcha from Japan, with chewy morsels of mochi mixed in.

Mascarpone gelato with bits of tiramisu sponge finger soaked in coffee 

The finest bergamot Earl Grey tea infused into our "flower of milk" fiordilatte gelato base.

Our gelato is made using fresh milk from free-range, grass-fed, antibiotic and hormone-free cows from Australia. Together with fresh cream and other wholesome ingredients, we bring you a super-premium gelato at exceptional value.

1 pint makes approx. 5-6 servings

A fragrant roasted macadamia gelato with white chocolate wafer pearls which provide a delicate crisp!

Our dairy-free take on Singapore's favourite avocado & gula melaka smoothie. Real, creamy avocado fruit make for a luscious texture, and gula melaka swirls add a whole lot of fun to this unique flavour.

We use a coconut milk base, unrefined raw cane sugar, and vegan pure cocoa powder to produce our uncompromisingly decadent dark chocolate ice cream alternative.

Creamy coconut milk and unrefined raw cane sugar is used in this uncompromisingly decadent ice cream alternative.

Alphonso mangos are also known as the King of Mangos, intensely sweet and full of flavour. Their sunkissed goodness is captured in this golden sorbet.

This sorbet is made from pure acai pulp from the Amazon, unrefined raw cane sugar and a blend of real fruit (blueberries & banana) for a refreshing, nutrition-packed indulgence. 

Note: Orders in April & May 2020 for this product will arrive in different packaging design than what is displayed on the website. 

Dairy-free, gluten-free, and vegan! A refreshing, invigorating pure Calamansi sorbet made from 100% authentic calamansi, perfect for those hot summers. What's even better is that it's 99% fat-free! Made with pride and passion in Singapore. Made in a facility that also processes nuts and dairy - we do not recommend our product if you are hypersensitive to nuts and dairy.

Madagascan vanilla bean gelato, perfect on its own or paired with other desserts. A favourite among kids and grown-ups alike.

Velvety chocolate gelato, chocolate ripple, & chocolate fudge cookie dough mixed through. This one's for the chocoholics! 100ml in size.

A refreshing mint gelato made even better with our chunks of chocolate cookies folded through.

Coconut and gula melaka dairy-free ice cream with green pandan chendol jelly mix-ins. A new take on a classic Singaporean dessert.

A fragrant, dairy-free pandan coconut ice cream with chewy mochi bits, dessicated coconut, and gula melaka swirl mixed through. Made using a refreshing coconut milk base and infused with 100% all-natural pandan extract for a truly authentic & nostalgic Singapore heritage inspired treat.

We use a coconut milk base, unrefined raw cane sugar, and vegan pure cocoa powder to produce our uncompromisingly decadent dark chocolate ice cream alternative.

Creamy coconut milk and unrefined raw cane sugar is used in this uncompromisingly decadent ice cream alternative.

This sorbet is made from pure acai pulp from the Amazon, unrefined raw cane sugar and a blend of real fruit (blueberries & banana) for a refreshing, nutrition-packed indulgence.

A very limited production run of Blueberry Cheesecake ice cream - creamy cheesecake ice cream, with a luscious blueberry jam swirl & a buttery cheesecake crust.