One of our all-time favourite desserts converted into ice cream cake format. Our Tiramisu cake is an indulgent mascarpone & coffee gelato, with a layer of moist dacquoise & chocolate fudge cake. Topped with iconic Savoiardi sponge fingers & topped with cocoa powder & chocolate shavings.
Alcohol-free & suitable for all ages!
By popular demand, we've brought this iconic dessert into ice cream cake form. Coconut pandan gelato with gula melaka soaked vanilla sponge. Topped with gula melaka buttercream, chewy mochi, and dessicated coconut.
personalised message, 2 candles
Good for approximately 5-6 large scoops
Allow to thaw for 10 minutes before scooping
Sourced from Kyoto, Uji