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Strawberries & Cream
$62.00
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Strawberries & Cream

  • icon-size
    Size: 7

    Serves 10-12 people

  • icon-enjoyment
    For Ease of Service

    Allow to thaw for 3-5 minutes before cutting

Strawberries & Cream

A refreshing summertime favourite. Strawberry sorbet swirled into creamy vanilla ice cream, with vanilla sponge and strawberry buttercream sits on a crunchy biscuit base. Topped with freeze-fried strawberries.

Add personalised message, knife or candles
  • Personalised Message
    $3.00
  • Plastic Cake Knife
    $0.10
  • Birthday Candles
    $0.20 / candle
$69.00$62.00

personalised message, 2 candles

Edit Flavours
With personalised message, 2 candles
  • icon-size
    Size: 7

    Serves 10-12 people

  • icon-enjoyment
    For Ease of Service

    Allow to thaw for 3-5 minutes before cutting

About This Product

Not your average strawberry ice cream cake.

Vanilla Sponge

At its center, a house-baked vanilla sponge adds soft texture and flavour.

Crunchy Crust

A traditional digestive biscuit base adds some crunch.

Swirls of Sorbet and Ice Cream

Strawberry sorbet marbled with vanilla bean ice cream make an interesting and irresistible interplay of flavours and textures: fresh, fruity sorbet contrasts with creamy, milky ice cream.

Vanilla Sponge

At its center, a house-baked vanilla sponge adds soft texture and flavour.

Swirls of Sorbet and Ice Cream

Strawberry sorbet marbled with vanilla bean ice cream make an interesting and irresistible interplay of flavours and textures: fresh, fruity sorbet contrasts with creamy, milky ice cream.

Crunchy Crust

A traditional digestive biscuit base adds some crunch.

Wimbledon's Best

The summery flavours of strawberries & cream come to life in this cake.

For The Best Experience

Storage

Keep frozen at -18C or below until serving.

How to Serve

Cut with a sharp knife. Tip: dip knife in a glass of hot water for the cleanest cuts.

Shelf Life

Leftovers may be kept in an airtight freezer-safe container for up to 1 month.

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